The Elephant Victor Online Ordering Menu

Golden fried, battered calamari with sweet chili sauce.

Cream cheese, crab meat and onion wrapped with crispy wonton skin.

Crispy rolls of shredded vegetables, glass noodles, and plum dipping sauce.

Rice paper wrapped with lettuce, cucumber, rice noodles, carrots, bean sprouts, tofu, and basil, served with peanut sauce.

Steamed wontons stuffed with chicken, and shrimp served with sweet black soy sauce.

Marinated potatoes, carrots, onions, served with cucumber onions in sweet vinegar.

Enriched with coconut cream, lemongrass, galangal, lime juice, tomatoes, onions, mushrooms, and scallions.

Classic Thai style spicy and sour soup scented with lemongrass, galangal, onions, mushrooms, scallion and tomatoes.

Marinated chicken and shrimp wrapped with wonton skin, in clear soup broth.

Shredded chicken with red onions, scallions, chili, mint leave, toasted rice and lime juice.

Green papaya with chilies-garlic dressing, peanuts, green beans, tomatoes and lime juice.

Spicy Thai fried rice with egg, onions, bell peppers, chilies, string beans, carrots and basil.

Fresh flat noodle, egg, bell peppers, onions, broccoli, carrots, bamboo shoots and basil.

Flat noodles, richness of black sweet soy sauce flavor, egg and broccoli.

Skinny rice noodles, egg, bean curds, bean sprouts, scallions and grounded peanut.

Curry powder, egg, pineapple, pea-carrots, tomatoes, onions, raisin and scallion.

Fried rice with egg, pea-carrots, onions, tomatoes, scallion.

Fresh greenchili, coconut milk, bamboo shoots, bell peppers, string beans, eggplants, zucchini and basil.

Coconut milk, potatoes, onions and Peanuts.

Coconut milk, bell peppers, string beans, eggplants, zucchini, kaffir lime leaves and Peanut.

Cashew nuts, pineapples, bell peppers, onions, carrots, baby corn, celery and scallion with roasted shrimp chili paste.

Garlic, black pepper, carrots, baby corns, mushrooms, scallion and fried garlic served over lettuce.

Fresh ginger, bell peppers, onions, mushrooms, carrots, baby corn, celery and scallion.

Fresh mixed vegetables sauteed with homemade brown sauce.

Sauteed with roasted shrimp chili paste, onions, bell peppers and cashew nuts.

Sauteed with pineapples, cucumbers, onions, tomatoes, carrots, baby corn, celery and scallion.

Basil leaves, onions, bell peppers, carrots, string beans and bamboo shoots.

Pan seared salmon, peas and carrots, avocado, bell peppers and basil with green curry sauce.

Rice noodles with lobster, shrimps, egg, ground Peanuts, bean curd, bean sprouts and scallion.

Shrimps, squid, scallops, scallion, onions, bell peppers with roasted shrimp chili paste.

Boneless roasted crispy duck topped with three flavored sauce, bell peppers, onions, and scallion.

The original Thai style with grounded chicken, onions, green beans, carrots, long hot chilies topped with fried egg.